Best traditional dishes of Portugal
Portugal is a wonderful place for tourism known for many reasons. The delicious Portuguese cuisine is one of them. The country is famous for its best seafood varieties. Also, the traditional cuisine of Portugal is love to have made up of local traditions and recipes.
Try the delicious Portuguese tart, the classic piri piri chicken with a glass of sophisticated Port wine. This is something like heaven to experience. The best thing about these dishes is that you can easily follow the recipe at home. Portugal is the hub of diversified tastes of international food but the traditional cuisine of Portugal is something that one must try.
Check out some of the best Portuguese dishes and their origins that you should not miss while you having a holiday stay in Portugal.
Best Traditional Cuisine of Portugal-
- Pastel De Nata- It is a famous Portuguese dessert and one the favorite dish of all the locals. The recipe is very simple to try at home. This crispy pastry is filled with soft egg custard, sprinkled with cinnamon and powdered sugar. It is served in a bite-sized slightly hot oven. This is one of the most Popular Portuguese recipes that is commonly tried during any event or celebration.
This famous desert originated in the 18th century by a group of monks from Lisbon. In the 18th century, these tarts are used as a means of income to support the monastery. Visit Portugal you will get this famous Portuguese dish at any local bakery, cafe, or restaurant.
- Peixe Grelhardo- it is commonly known as Grilled fish and served accordingly. Ordering this at any restaurant will get you a complete grilled fish served on your plate. It could be a horrifying experience but as soon you take a first bite you will fall in love with the taste and presentation.
It is a very basic dish but a perfect example of beauty in simple traditional Portuguese food. It is served with herby-boiled potatoes, steamed vegetables, or a light salad with vinegar. The traditional recipe is to cook it on a charcoal grill
The most commonly used fishes for this dish are seabass, golden bream, and grouper. Portugal is well known for fishing and seafood. Grilled fish is the most historical and old dish in Portugal.
- Sardinhas- Sardinhas is the freshly grilled juicy staple dish in Portuguese gastronomy. This dish is known for its low costs and high nutrients level. Even now as well Sardinhas are the most affordable seafood dish you can try in Portugal. This is the best option for having a snack or light lunch at any restaurant. It has a strong flavor which is usually salted before grilling.The best time of the year for trying this fresh traditional cuisine of Portugal is from June to October as the fishing season is at its peak.Apply for a Portugal tourist visa to explore the best destinations and tastes of the country.
- Piri Piri Chicken- It is the most common dish in the entire country like a national dish of Portugal. The recipe for the famous Portuguese dish is very easy which leaves it with a mouthwatering taste. It is famous because of the unique taste of the sauce that coats the chicken. It tastes a bit sweet and spicy. It is the most popular Portuguese recipe that includes common ingredients like- lemon, garlic, pepper, bay leaves, vinegar, chili, and olive oil.
Peri Peri Chicken is not originated from Portugal, but now every chef presents it in their way. The chili pepper sauce gives a spicy add-on to the dish. It is commonly served with fries or a light salad. Whether you are in Portugal or not but you will get it served as a common dish option at every restaurant or hotel.
- Arroz De Pato- it is one of the most popular traditional cuisines of Portugal. It is translated as “duck rice”. The rice is flavored with garlic, bay leaves wines, and plenty of sliced chorizo. The main ingredient of this dish is rice prepared similarly to risotto sauteed with onions.The presentation of the dish is a bit alluring as Chorizo is spread decoratively at the top of the dish as a final touch.
You will fall in love with the diverse taste of the country. Apply for a Portugal tourist visa and be the part of Portuguese food culture. Worried about the appointments for the visa? Now it’s very simple to get the express available appointments.
Apply for your and get the confirmation with VFS within 2-3 days. Once you get the confirmed date of appointments you will get the visa and passport back within 12 calendar days. Portuguese food culture is waiting to welcome you.